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Our chefs speciality.
Potatos prepared in onion tomato gravy.
Vegetable in rich tomato based gravy wwith a flavor of coriander seeds.
Cheese dumpling in cashew based white gravy, garnished with cream.
Fresh vegetable boiled and prepared in tomato flavor.
Cottage cheese and green peas, in onion gravy.
Cottage cheese in garlic flavored spinach puree, garnished with fresh cream.
Diamond cut cottage cheese, finished in makhani gravy.
cubes of cottage cheese cooked in tandoor and finished with onion gravy.
A spicy preparation of shredded vegetables.
Traditional Mugalai Dish.
A spicy treat.
Fresh vegetable & cheese dumpling in makhani gravy.